Weekly Menu - April 14th, 2014

For your convenience, our weekly menu is posted every Friday afternoon.

Download a print-ready PDF of this week’s menu.

    Monday

    Breakfast Grill

    Let us build you the Perfect English Muffin Egg Soufflé Sandwich

    Soup

    Cream of Cauliflower (Vegetarian) - All Natural Chicken and Rice with Root Vegetables

    Global Adventure

    Thai Chicken Curry served over Herb Infused Rice with Mixed Organic Vegetables

    Live Well

    Thai Tofu Curry served over Herb Infused Rice with Mixed Organic Vegetables

    Wrap It Up

    Free Range Chicken Club Wrap featuring Colby Jack Cheese, Juicy Tomatoes, Greens Onions, Apple Wood Smoked Bacon and Organic Mixed Greens tossed in our House Made Ranch Dressing

    Panini

    All Natural Pastrami with Melted Swiss Cheese, Sautéed Spinach and Spicy Mustard on an Artisan Roll

    Stadium Dogs

    100% Angus Beef Miller's Hot Dogs with Fresh Vegetables and all of the Traditional Toppings!

    Market Grill

    Free Range Chicken Gyro featuring Creamy Tzatziki Yogurt Sauce, Juicy Tomatoes and Warm Pita Bread accompanied by Sweet Potato Fries

    Tuesday

    Breakfast Grill

    A Short Stack of Buttermilk Pancakes with Caramelized Bananas and Walnuts served with a side of Ham, Bacon or Sausage

    Soup

    Carrot & Ginger (Vegan) - Broccoli & Sharp Cheddar

    Global Adventure

    Niman Ranch Beef Lasagna featuring Fresh Pasta, Creamy Ricotta and Mozzarella Cheeses and finished with our House Made San Marzano Tomato Sauce

    Live Well

    Organic Vegetable Lasagna featuring Fresh Pasta, Creamy Ricotta and Mozzarella Cheeses and finished with our House Made San Marzano Tomato Sauce

    Wrap It Up

    Diced Black Forest Ham with Sharp Cheddar Cheese, Sliced Gala Apples, Celery, Juicy Tomatoes and Organic Mixed Greens tossed in our House Made Honey Mustard Dressing

    Panini

    Smoked Turkey Breast with Melted Cheddar Cheese, Seared Tomatoes, Caramelized Onions and Herb Aioli served on an Artisan Roll

    Stadium Dogs

    100% Angus Beef Miller's Hot Dogs with Fresh Vegetables and all of the Traditional Toppings!

    Market Grill

    Grilled Catfish B.L.T. featuring Crisp Apple Wood Smoked Bacon, Organic Leaf Lettuce, Juicy Tomatoes and Herb Aioli served on an Artisan Roll with Sweet Potato Fries

    Wednesday

    Breakfast Grill

    Two Eggs Any Style with choice of Ham, Sausage or Bacon served with Choice of Toast and Hash Browns

    Soup

    Potato and Leek (Vegetarian) - Hot and Sour Soup with All Natural Chicken and Tofu

    Global Adventure

    Grilled Bone-In Chicken covered in our House Made Chipotle BBQ Sauce served with Yukon Gold Potato Salad and Grilled Asparagus

    Live Well

    Tofu glazed with our House Made Chipotle BBQ Sauce served with Yukon Gold Potato Salad and Grilled Asparagus

    Wrap It Up

    Free Range Chicken Caesar featuring Crips Romaine Hearts, Parmesan Cheese, Croutons and Tomatoes tossed in our House Made Caesar Dressing

    Panini

    Crispy Eggplant Parmesan topped with Melted Mozzarella Cheese and San Marzano Tomato Sauce served on an Artisan Roll

    House Made Pizza

    Assorted House Made Pizzas featuring Meat Lovers with San Marzano Tomato Sauce, Organic Vegetable & Basil Pesto and a Traditional Margherita with Buffalo Mozzarella, Roma Tomatoes and Fresh Basil

    Market Grill

    Free Range Chicken Teriyaki topped with Wakame-Kimchi Slaw served with Five Spice Sweet Potato Fries

    Thursday

    Breakfast Grill

    House Made Belgium Waffle with Fresh Berry Compote and Fresh Whipped Cream served with a side of Ham, Bacon or Sausage

    Soup

    Roasted Tomato & Basil (Vegan) - Matzoh Ball Soup in House Made Chicken Broth

    Global Adventure

    Seared Mahi Mahi served over Herb Infused Rice with Tropical Salsa

    Live Well

    Seared Tofu with Organic Vegetables served over Herb Infused Rice with Tropical Salsa

    Wrap It Up

    Thai Chicken Wrap featuring Peanuts, Scallions, Carrots, Bell Peppers, Cucumber and Bean Sprouts tossed in our House Made Spicy Peanut Sauce

    Panini

    Black Forest Ham with Triple Cream Brie, Organic Mixed Greens and Strawberry Chutney served on an Artisan Roll

    House Made Pizza

    Assorted House Made Pizzas featuring Meat Lovers with San Marzano Tomato Sauce, Organic Vegetable & Basil Pesto and a Traditional Margherita with Buffalo Mozzarella, Roma Tomatoes and Fresh Basil

    Market Grill

    Falafel Burger with Pickled Cucumber and Onions, Sirracha Yogurt and Roasted Garlic Chevre Goat Cheese served with Sweet Potato Fries

    Friday

    Breakfast Grill

    "Huevos Rancheros" 2 Eggs any style with Black Beans, Pico de Gallo, and Tortillas

    Soup

    Organic Mixed Vegetable (Vegan) - New England Clam Chowder

    Global Adventure

    Slow Roasted Herb Marinated Beef Brisket with Whipped Kennebec Potatoes and Crispy Brussels Sprouts

    Live Well

    Creamy Herb Infused Polenta with Chevre Goat Cheese, Tomato & Onion Jam and Fresh Basil

    Wrap It Up

    Chinese Chicken Wrap featuring Crisp Julienne Vegetables and Fresh Organic Greens tossed in our House Made Ginger Soy Dressing

    Panini

    Cubano featuring Slow Roasted Pulled Pork, Black Forest Ham, Melted Swiss Cheese, Sliced Pickles and Spicy Mustard served on an Artisan Roll

    House Made Pizza

    Assorted House Made Pizzas featuring Meat Lovers with San Marzano Tomato Sauce, Organic Vegetable & Basil Pesto and a Traditional Margherita with Buffalo Mozzarella, Roma Tomatoes and Fresh Basil

    Market Grill

    Sustainable Miso Glazed Salmon Burger topped a Crispy Organic Vegetable Slaw served with Sweet Potato Fries