Weekly Menu - January 26th, 2015

Breakfast Grill

You call it Monday's - 2 Cage Free Eggs Any Style served with Hash Browns, Toast and your Choice of Apple Wood Smoked Bacon, Black Forest Ham or Pork Sausage Links

Soup

Organic Vegetable Minestrone (Vegan) - All Natural Ham and Spilt Pea

Global Adventure

Shrimp Chow Mein with Organic Winter Vegetables served with a Thai Chili Sauce

Vegetarian

Organic Winter Vegetable and Tofu Chow Mein served with a Thai Chili Sauce

Wrap It Up

Southwest Chicken Wrap featuring Black Beans, Pico de Gallo, Cheddar Cheese, Crispy Tortilla Strips and Organic Mixed Greens

Panini

Genoa Salami and Pepperoni topped with Melted Mozzarella, Sliced Pepperoncini's, Crisp Romaine Hearts, Juicy Tomatoes and Dijon Mustard served on an Artisan Roll

Kitchen Table

Closed

Market Grill

Honey Mustard Glazed Chicken Breast topped with Melted Swiss Cheese, Organic Mixed Greens and Sliced Tomatoes served with Sweet Potato Fries

Breakfast Grill

A Short Stack of Buttermilk Pancakes topped with Fresh Strawberries, Warm Maple Syrup and House-made Butter served with your Choice of Apple Wood Smoked Bacon, Black Forest Ham or Pork Sausage Links

Soup

Balsamic Scented Lentils with Root Vegetables (Vegan) - Creamy Chicken and Rice

Global Adventure

Free Range Chicken Parmesan served with a Winter Vegetable Orzo

Vegetarian

Eggplant Parmesan served with a Winter Vegetable Orzo

Wrap It Up

Vegan Burrito with Achiote Infused Quinoa, Roasted Parsnips and Jalapeno, Pico de Gallo, Crisp Romaine Hearts and Avocado Crème

Panini

Smoked Turkey Breast topped with Melted Cheddar Cheese, Apple Wood Smoked Bacon, Organic Mixed Greens, Juicy Tomatoes and Herb Infused Aioli served on an Artisan Roll

Kitchen Table

Vegetarian or Niman Ranch Beef Moussaka featuring Organic Eggplant and Creamy Béchamel

Market Grill

House-Ground Turkey Melt topped with Swiss Cheese, Grilled Onions and Thousand Island served on Rye Bread accompanied by Sweet Potato Fries

Breakfast Grill

63' Poached Cage Free Egg over a Potato and Winter Vegetable Hash featuring Brussels Sprouts, Butternut Squash and Red Onions

Soup

Roasted Tomato & Basil (Vegan) - Chili Verde with Free Range Chicken

Global Adventure

House Smoked BBQ Beef Brisket served with Whipped Yukon Potatoes and Crisp Winter Greens

Vegetarian

Butternut Squash and Black Bean Enchiladas topped with Queso Fresco and Chipotle Tomato Sauce

Wrap It Up

Free Range Chicken Caesar Wrap featuring Crisp Romaine Hearts, Juicy Tomatoes, Parmesan Cheese and Focaccia Croutons tossed in our Anchovy Caesar Dressing

Panini

Black Forest Ham topped with Melted Swiss Cheese, Wilted Kale, Tomatoes, Caramelized Onions and Honey Mustard served on an Artisan Roll

Kitchen Table

Vegetarian or Niman Ranch Beef Moussaka featuring Organic Eggplant and Creamy Béchamel

Market Grill

Crispy Buffalo Chicken Sandwich topped with Melted Monterey Jack Cheese, Julienne Romaine Hearts and Buttermilk Ranch Dressing served with Sweet Potato Fries

Breakfast Grill

House-made Banana Bread French Toast served with Warm Maple Syrup, Powdered Sugar, House-made Butter and a side of Fresh Organic Fruit

Soup

Tuscan Cannellini Bean and Kale (Vegan) - Zesty Chicken Tortilla with Black Beans

Global Adventure

Crispy Skin-on Sustainable Salmon served with a Lentil Ragout and Fire Roasted Bell Pepper Coulis

Vegetarian

Seared Firm Tofu served with a Lentil Ragout and Fire Roasted Bell Pepper Coulis

Wrap It Up

Organic Mixed Greens with Roasted Bosc Pears, Garbanzo Beans, Cranberries, Creamy Blue Cheese and Pickled Onions

Panini

All Natural Pastrami topped with Melted Pepper Jack Cheese, Pickled Onions, Organic Mixed Greens and Tomatoes served on an Artisan Roll

Kitchen Table

Vegetarian or Niman Ranch Beef Moussaka featuring Organic Eggplant and Creamy Béchamel

Market Grill

Sustainable Beer Battered Cod "Fish n Chips" served with a Creamy Coleslaw, Tartar Sauce and Hand Cut Kennebec Fries

Breakfast Grill

Huevos Rancheros - 2 Cage Free Eggs served Over Medium with Organic Black Beans, Fresh Pico de Gallo and Warm Corn Tortillas

Soup

Organic Mixed Vegetable (Vegan) - New England Clam Chowder

Global Adventure

Jumbo Chicken Wings tossed to order by Chef Jay choose from 5 of our House-made Sauces

Vegetarian

Wrap It Up

Gobi Manchurian (Crispy Sweet & Spicy Cauliflower) with Caramelized Onions, Organic Mixed Greens and Cilantro

Panini

House Roasted Beef topped with Melted Monterey Jack Cheese, Grilled Sweet & Hot Peppers, Charred Onions and Dijonaise served on an Artisan Roll

Kitchen Table

Closed

Market Grill

Free Range Chicken Gyro topped with Shaved Red Onions, Juicy Tomatoes and Creamy Tzatziki served with Sweet Potato Fries