Weekly Menu - July 28th, 2014

For your convenience, our weekly menu is posted every Friday afternoon.

Download a print-ready PDF of this week’s menu.

    Monday

    Breakfast Grill

    2 Cage Free Eggs Any Style served with Crispy Hash Browns, Toast and your Choice of Apple Wood Smoke Bacon, Pork Link Sausage or Black Forest Ham

    Soup

    Organic Minestrone (Vegan) - Tomatillo Chicken Chili with Hominy

    Global Adventure

    Shrimp Fried Rice featuring Fresh Organic Vegetables, Cage Free Eggs and Stir Fried Rice

    Vegetarian

    Organic Vegetable Fried Rice featuring Firm Tofu, Cage Free Eggs and Stir Fried Rice

    Wrap It Up

    Free Range Tandoori Chicken Wrap featuring Tangy Raita, Cucumbers, Charred Onions and Shredded Cabbage

    Panini

    Black Forest Ham with Triple Cream Brie Cheese, Organic Strawberry & Basil Compote with Bloomsdale Spinach served on an Artisan Roll

    Kitchen Table

    Tossed to Order Entrée Salads featuring All Natural Chicken or Flank Steak - Choose from our Selection of Fresh Organic Greens, Summer Vegetables and our House Made Dressings

    Market Grill

    House Brined Free Range Chicken Breast topped with Melted Provolone Cheese, Balsamic Glazed Onions, Seared Tomatoes and Fresh Basil Pesto served with Sweet Potato Fries

    Tuesday

    Breakfast Grill

    A Short Stack of Honey & Oats Pancakes topped with Fresh Whipped Butter and Warm Maple Syrup served with your Choice of Apple Wood Smoke Bacon, Pork Link Sausage, Black Forest Ham

    Soup

    Cream of Mushroom scented with Summer Truffle (Vegetarian) - Korean Style Pork Soup with Organic Mushrooms, Red Chili and Napa Cabbage

    Global Adventure

    National Lasagna Day! Niman Ranch Beef Lasagna with layers of Fresh Pasta, San Marzano Tomato Sauce and Melted Mozzarella Cheese served with Garlic Focaccia Bread

    Vegetarian

    National Lasagna Day! Organic Vegetable Lasagna with layers of Fresh Pasta, San Marzano Tomato Sauce and Melted Mozzarella Cheese served with Garlic Focaccia Bread

    Wrap It Up

    Vegetarian "Sloppy Joe" featuring Bulgur Wheat, An Organic Summer Vegetable Ragout served with Buffalo Mozzarella Cheese

    Panini

    Smoked Turkey with Melted Monterey Jack Cheese, Apple Wood Smoked Bacon, Vine Ripened Tomatoes, Crisp Lettuce and Herb Aioli served on an Artisan Roll

    Kitchen Table

    Tossed to Order Entrée Salads featuring All Natural Chicken or Flank Steak - Choose from our Selection of Fresh Organic Greens, Summer Vegetables and our House Made Dressings

    Market Grill

    Crispy Cajun Dusted Tiger Prawn Po'boy served with Vine Ripened Tomatoes and a Crisp Creole Slaw served with Sweet Potato Fries

    Wednesday

    Breakfast Grill

    Classic Egg Benedicts - Poached Cage Free Egg with Canadian Bacon on a Toasted English Muffin topped with our House Made Hollandaise Sauce

    Soup

    Organic Lentils with Root Vegetables and Balsamic Reduction (Vegan) - All Natural Chicken Tortilla Soup with Black Beans and Pico de Gallo

    Global Adventure

    All Natural Golden Fried Chicken served with Whipped Kennebec Potatoes and a Summer Corn Succotash

    Vegetarian

    Warm Israeli Couscous Salad featuring Cherry Tomatoes, Kalamata Olives, Feta Cheese, Red Onions, Pine Nuts, Orange Segments and an Oregano Emulsion

    Wrap It Up

    Warm Israeli Couscous Salad featuring Cherry Tomatoes, Kalamata Olives, Feta Cheese, Red Onions, Pine Nuts, Orange Segments and an Oregano Emulsion

    Panini

    House Roasted Beef with Sharp Cheddar Cheese, Pickled Onions, Juicy Tomatoes, Crisp Lettuce and Horseradish Aioli served on an Artisan Roll

    Kitchen Table

    Made to Order Pasta Station featuring Penne or Spaghetti - Beef Bolognese, Alfredo or Pesto Cream with an Assortment of Organic Ingredients

    Market Grill

    Thai Snapper Sandwich featuring Crisp Julienne Vegetables and Sweet Chili dressing served with Sweet Potato Fries

    Thursday

    Breakfast Grill

    Gilroy Asparagus & Cage Free Egg Frittata with Smoked Gouda Cheese, Apple Wood Smoked Bacon and Blistered Tomatoes served with Fresh Fruit

    Soup

    Roasted Tomato & Basil Bisque (Vegan) - All Natural Beef Stew featuring Kennebec Potatoes and Organic Summer Vegetables

    Global Adventure

    Seared Line Caught Hawaiian Tumbo Tuna served with Italian Herbed Rissotto Cakes and topped with a Summer Tomato-Plantain Ragu

    Vegetarian

    Seared House Pressed Firm Tofu Steak served with Italian Herbed Rissotto Cakes and topped with a Summer Tomato-Plantain Ragu

    Wrap It Up

    All Natural Curried Chicken with Couscous, Matchstick Gala Apples, Organic Mixed Greens and Sun-dried Tomato Vinaigrette

    Panini

    Genoa Salami with Melted Provolone Cheese, Shaved Organic Lettuce, Shaved Red Onions, Juicy Tomatoes, Italian Herbs and Dijon Mustard served on an Artisan Roll

    Kitchen Table

    Made to Order Pasta Station featuring Penne or Spaghetti - Beef Bolognese, Alfredo or Pesto Cream with an Assortment of Organic Ingredients

    Market Grill

    Free Range Chicken Cordon Bleu Sandwich topped with Melted Swiss Cheese, Black Forest Ham and Roasted Garlic & Herb Aioli served with Sweet Potato Fries

    Friday

    Breakfast Grill

    "Huevos Rancheros" 2 Fried Cage Free Eggs topping Griddled Corn Tortillas, House Made Black Beans and finished with Fresh Pico de Gallo and Cilantro Sour Cream

    Soup

    Hot and Sour Soup (Vegan) - New England Clam Chowder

    Global Adventure

    Mustard Crusted Boneless Pork Chops topped with Tennessee Whisky Apples served with Sage Roasted Organic Potatoes and Honey Glazed Rolled Carrots

    Vegetarian

    Mustard Crusted Summer Vegetable Strata Featuring Squashes and Zucchini topped with Tennessee Whisky Apples

    Wrap It Up

    Free Range Chicken Mole served with Shredded Cabbage, Carrots, Cilantro, Black Beans and Tomatoes served with a Jalapeño Buttermilk Ranch Dressing

    Panini

    All Natural Pastrami with Smoked Gouda Cheese, Pickled Cabbage, Sliced Tomatoes and Herb Aioli served on an Artisan Roll

    Bay View BBQ

    Join us on the Bay View Patio for our All American BBQ

    Market Grill

    All Natural 1/3# Burgers with Cheddar Cheese - Beer Braised Brats with Pickled Cabbage and Whole Grain Mustard, House Made Seasoned Kennebec Potato Chips - Tri Colored Coleslaw - Fresh Summer Corn on the Cob